PLATED POWDERS
The plated powders that have the same character, aroma and flavor intensity as the corresponding plants. They are prepared from extracts of spices which are plated on some carrier (salt, sugar, maltodextrin, starch, etc.) and used to replace ground spices in a 1:1 ratio.
ADVANTAGES: |
• Immediately release their aroma |
HERBS & BOTANICALS
LIQUID EXTRACTS